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Welcome
Less than an hour’s drive from Melbourne, St Hubert's cellar door sits at the gateway to the stunning Yarra Valley - the perfect first stop on your journey into wine country.
As one of the pioneers of premium winemaking in the area, we are thrilled to have created an innovative cellar door experience that sets a benchmark for other tasting rooms.
Open seven days 10 am – 5 pm* for tastings, bottle sales or simply a glass overlooking the vines. We also serve a small selection of local cheese and charcuterie to accompany your wine experience.
(*Please note, our Kitchen closes at 4pm, our last Wine Tasting seating is 4:15pm, and Wine by the Glass is served until 4:30pm.)
We recommend bookings but also welcome walk – in guests.
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The cellar door
St Hubert's was originally founded in 1862 by Swiss winemaker Charles Hubert de Castella, before a national wine glut and the 1920s depression saw the Yarra Valley converted into farm land.
St Hubert’s helped position the area as a premium wine-producing location and championed the Yarra Valley’s wine Renaissance in the 1960s.
Roaring back to life in 1966, St Hubert's was one of the first wineries to replant in the region.
St Hubert's is renowned for its Cabernet Sauvignon, Merlot, Chardonnay, Pinot Noir and Roussanne.
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Notes wine shop
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Cellar door opening hours
7 days a week
Open 10 am - 5 pm
Easter Weekend: Open 10am - 5pm all weekend
ANZAC Day: Open 10am-5pm
Address
1 - 3 St Huberts Rd (Cnr Maroondah Hwy and St Huberts Rd), Coldstream VIC 3770
Phone
03 5960 7096
Email
cdsthuberts@tweglobal.com
We recommend HotelsCombined to find accommodation nearby.
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Hubert's dining
Join our table. From Hubert Estate’s new modern restaurant, enjoy the views of the Yarra Valley landscape as our experienced chefs bring together a menu of seasonal plates. Think succulent steaks, vibrant local veg, and delicate, flaky fish.
With a menu full of familiar Modern Australian and European inspired dishes, Quarters is the perfect spot for foodies, families, and everyone in between.
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